138 Best Agriculture Bachelor's Degree Programs for 2025

Discover the leading Agriculture Bachelor's Degree programs for 2025. Our list of 138 courses is tailored to help you excel in your chosen field with WeUni.

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Field of study

Degree

Only online courses

Where to study

Bachelor of Science in Viticulture

California State University, Fresno

logo California State University, Fresno

United States of America (USA)

Food Science, Agriculture

Bachelor of Science (BSc)

Classes in viticulture and enology are designed to help students incorporate the basic sciences into the production of grapes and wines with numerous opportunities for "hands-on" learning experiences. We have the only university teaching facilities in the world that combine 120 acres of table, raisin, and wine grape vineyards, a commercial 10,000-case winery, and a processing facility suitable for small-scale raisin production.

Bachelor of Science in Land Reclamation

University of Alberta

logo University of Alberta

Canada

Sustainability, Engineering, Agriculture, Renewable Energy, Environmental Science

Bachelor of Science (BSc)

This program teaches you how to assess and minimize the impacts of development and resource activities, and to restore impacted ecosystems. You’ll gain the knowledge and practical skills to conduct remediation, soil reclamation, and re-vegetation, as well as environmental assessment and land-use planning.

Bachelor of Science in Animal Science - Production Management Option-Dairy Science Emphasis

California State University, Fresno

logo California State University, Fresno

United States of America (USA)

Agriculture

Bachelor of Science (BSc)

The Department of Animal Sciences and Agricultural Education offers options in agricultural communications, teacher preparation, preprofessional animal science, pre-veterinary medicine, livestock and poultry management, dairy science, equine science, and meat technology. Courses integrate animal evaluation, behavior, disease, environmental management, genetics, health, marketing, muscle biology, nutrition, physiology, production, and reproduction.

Bachelor of Science in Plant Science

California State University, Fresno

logo California State University, Fresno

United States of America (USA)

Agriculture, Biology

Bachelor of Science (BSc)

The Department of Plant Science at California State University, Fresno is located in the nation's most productive agricultural valley. Our graduates acquire a sound academic background that is deeply rooted in field-based experience in the broad array of disciplines within Plant Science. These include pomology, olericulture, agronomy, environmental horticulture, soils, irrigation, economic entomology, plant pathology, weed science, and mechanized agriculture. Our faculty hold advanced degrees in these disciplines and regularly integrates this knowledge directly in the field and laboratories. The university's 1000-acre agricultural field laboratory, greenhouse facilities, and the Jordan Agricultural Research Center are home to cutting-edge horticultural and agronomic practices, using the latest innovations in crop production, mechanization, irrigation, soil fertility, propagation, and pest management.

Bachelor's Degree in Viticulture and Oenology

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in viticulture and oenology trains specialists in the art and science of wine production. Students study vine cultivation, vineyard management, winemaking techniques, and wine quality. Through theoretical courses and practical experiences, they acquire skills to manage all phases of wine production, from grape harvesting to fermentation and aging. This educational path integrates tradition and innovation to prepare professionals in the global wine sector.

Bachelor's Degree in Enhancement and Protection of the Environment and Mountain Territory

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in enhancement and protection of the environment and mountain territory trains experts in the sustainable management of natural and cultural resources. Through in-depth studies on ecology, land planning, and sustainable development, students acquire skills to promote environmental conservation and enhance local traditions. The program integrates scientific knowledge and practical skills to address contemporary environmental challenges, preparing professionals capable of contributing to the well-being of mountain communities and the safeguarding of the environment.

Bachelor's Degree in Dairy Business Technologies and Management

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in dairy business technologies and management prepares students to effectively manage production, distribution, and marketing operations in the dairy sector. Through courses focused on advanced technologies, quality management, and business strategies, students acquire essential practical and theoretical skills. This educational path integrates scientific and economic knowledge to train professionals capable of innovating and adapting to the global challenges of the food industry.

Bachelor's Degree in Digital Systems in Agriculture

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in digital systems in agriculture focuses on learning methodologies and digital technologies applied to the agricultural field. Students study agricultural informatics, sensor technology, automation of agricultural processes, big data and agricultural data analysis, as well as applications of artificial intelligence and machine learning. The program also includes practical training using sensors, drones, remote monitoring systems, and agricultural management software. Graduates are prepared for careers as digital agriculture specialists, agricultural technology consultants, agricultural software developers, and digital project managers in the agricultural and agri-food sectors.

Bachelor's Degree in Science and Technology for Sustainable Food

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in science and technology for sustainable food focuses on learning advanced methodologies for the development and production of food in an environmentally, economically, and socially sustainable manner. Students study innovative food technologies, sustainable agronomy, natural resource management, food biology and chemistry, food regulations, and environmental certification systems. The program also includes practical experiences in food research laboratories and internships in agricultural or food companies with a focus on eco-compatibility and resource optimization. Graduates are prepared for careers as food technologists, sustainable food production managers, consultants in sustainable and environmental agriculture, and can work in food companies, research institutes, government agencies, and international organizations that promote food sustainability.

Bachelor's Degree in Plant Production and Protection and Green Systems

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in plant production and protection and green systems focuses on learning skills to manage and improve agricultural production and urban greenery. Students study agronomy, botany, plant pathology, entomology, plant biology, soil management, and cultivation techniques. The program also includes practical training with field experiences, research laboratories, and applied projects in agriculture and urban greenery. Graduates are prepared for careers as agronomists, agricultural technicians, landscape designers, environmental consultants, and can work in farms, landscaping companies, public agencies, and landscape design firms.

Bachelor of Science in Sustainable Agricultural Systems

University of Alberta

logo University of Alberta

Canada

Environmental Science, Sustainability, Agriculture

Bachelor of Science (BSc)

This program teaches you how to maintain and enhance the performance of agricultural systems (including people, plants, animals, soil, water, and other resources) in efficient and sustainable ways. Key areas of study include agricultural production systems, natural resource management, and their relationship to social and economic systems.

Bachelor's Degree in Sustainable Agriculture

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in sustainable agriculture focuses on learning agricultural practices aimed at improving agricultural productivity in the long term, while reducing environmental impact and promoting economic and social sustainability. Students study agronomy, natural resource management, agroecology, plant biology, sustainable cultivation systems, agricultural policies, and rural development. The program also includes practical experiences on farms, research laboratories, and applied projects in the agricultural sector. Graduates are prepared for careers as sustainable farmers, agricultural consultants, environmental project managers, and researchers in the field of agriculture and the environment.

Bachelor's Degree in Food Science and Distribution

Università degli Studi di Milano

logo Università degli Studi di Milano

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in food science and distribution focuses on learning the knowledge and skills necessary to manage and optimize operations in the food and restaurant industries. Students study nutrition and dietetics, food hygiene, food technologies, quality management, marketing, and operations management in the food sector. The program also includes practical experiences with internships in restaurants, food companies, or food research laboratories. Graduates are prepared for careers as restaurant managers, food quality managers, food marketing experts, and can work in restaurants, food distribution chains, food companies, and public or private institutions in the food sector.

Bachelor's Degree in Viticulture and Oenology

Università degli Studi di Torino

logo Università degli Studi di Torino

Italy

Agriculture

Bachelor of Science (BSc)

A bachelor's degree in viticulture and oenology prepares students with fundamental knowledge of viticulture, winemaking, winery management, and wine marketing. Through theoretical and practical courses, students learn the techniques of vine cultivation, wine production, and quality management. The goal is to train professionals capable of working in the wine industry with solid practical and theoretical skills.

Bachelor's Degree in Sciences and Technologies for the Mountain

Università degli Studi di Torino

logo Università degli Studi di Torino

Italy

Agriculture

Bachelor of Science (BSc)

The bachelor's degree in Sciences and Technologies for the Mountain prepares students to face the specific challenges related to mountain environments. Students study physical geography, climatology, alpine biology, natural resource management, sustainable tourism, and technologies for environmental conservation. The program includes practical experiences such as study excursions, research laboratories, and internships in mountain companies and research institutes. Graduates are prepared for careers as environmental managers, consultants for sustainable development, researchers in alpine ecology, and tourism operators, contributing to the protection and enhancement of the natural and cultural resources of mountain areas.

Bachelor's Degree in Agricultural Sciences and Technologies

Università degli Studi di Torino

logo Università degli Studi di Torino

Italy

Agriculture

Bachelor of Science (BSc)

The Bachelor's Degree in Agricultural Sciences and Technologies offers an in-depth education in agronomic and technological sciences applied to agriculture. Students study agronomy, plant biology, sustainable agricultural technologies, natural resource management, and agro-industry. The program also includes practical laboratories, internships on farms, and research projects. Graduates are prepared for careers as agronomists, agricultural technicians, environmental consultants, and managers in the agri-food sector, contributing to innovation and sustainability in agriculture and food production.

Bachelor's Degree, Agriculture

A Bachelor's Degree is an undergraduate academic degree awarded by universities and colleges upon completion of a specific course of study. It typically takes around 3-4 years to complete and provides students with a solid foundation in a particular field of study, preparing them for entry-level positions or further education at the Master's level.

The field of Agriculture focuses on the science and practice of cultivating plants, animals, and other natural resources for food, fiber, and fuel. Students in this field learn about sustainable farming practices, crop production, animal husbandry, and agricultural economics to address global food security and environmental sustainability challenges.

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